Filed Under: Peruvian

Rotisserie Chicken at La Fusion

December 20th, 2012 by Jonas / Filed under Food, Peruvian / Leave A Comment

Had lunch with my old college roommate Minh. We checked out a new-ish Peruvian restaurant near our workplaces called La Fusion. The rotisserie chicken was great – tender and juicy. I loved their truffle mac and cheese. I was actually a bigger fan of this than their chicken. Truffle on anything is a hit! And [...]

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Must Eat Roasted Chicken at Limon Rotisserie

May 15th, 2012 by Jonas / Filed under Food, Must Eat, Peruvian / Leave A Comment

It’s great to see nicer restaurants open up in the hood, though this part of the hood isn’t very hood. Limon Rotisserie offers the same great food at a less hectic location, where it’s Friday night and you don’t need to make a reservation (yet) and garage parking is available. Everyone knows that they make [...]

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Ceviche at Limon

December 15th, 2010 by Jonas / Filed under Food, Peruvian / Leave A Comment

Just had brunch at Limon over the weekend. Great spot for tapas. My favorite was their “Ceviche Limon”, which was a mixed seafood ceviche of fish, shrimp and calamari. Every bite was fresh and full of flavor. Oyster shooters had even more flavor, the empanada was ok, and some of the mussels from the Choros [...]

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Ceviche at Fresca

September 27th, 2010 by Jonas / Filed under Food, Peruvian / Leave A Comment

I love the ceviche selection at Fresca. The fish is fresh and tangy. I wish the portions were bigger because I could eat it forever. Jennifer and I took Sean and Rita to Fresca because they are from Vancouver and there isn’t much Peruvian/Latin American food up there, so if you have BC Canadians in [...]

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Brunch at Fresca

November 7th, 2009 by Jonas / Filed under Food, Peruvian / Leave A Comment

We had brunch at Fresca on Fillmore to celebrate Veronica’s birthday. Most of us ordered off their brunch menu since it’s only available during the weekends. I went with their huevos en cazuela, which had two baked eggs with shrimps, mushrooms, spinach, lobster sauce, potatoes and jack cheese. I’ve never had anything like it before [...]

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