Freshly-made Ice Cream at Smitten Ice Cream

June 30th, 2012 by Jonas / Filed under Dessert, Food /

Spring Herb with Pine Nut Brittle

I love ice cream and I love that San Francisco is a mecca for all-organic and locally-produced ice cream that are freshly-made, and Smitten Ice Cream is as fresh as it gets. Since new batches are always being made, the flavors are limited – only four. Every flavor is unique, such as their spring herb, which uses thyme. The scent stayed in my system til I went to bed. (Not sure if that’s a good or bad thing.) As for their TCHO chocolate ice cream, which uses 60.5% dark chocolate, it also had a taste that lingered. (This was definitely a good thing.) Unfortunately, a small cup cost almost $5. It’s pricy and fun to try, but it’s more of a novelty to me.

432 Octavia St
Ste 1A
(between Fell St & Linden St)
San Francisco, CA 94102
Neighborhood: Hayes Valley
(415) 863-1518

View all 5 photosSpring Herb with Pine Nut BrittleTCHO Ice CreamMaking Ice CreamInsideAnne
Summary:
Place(s): Smitten Ice Cream
On: Sunday, June 24, 2012
In: San Francisco
With: Anne Tan
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Filed under Dessert, Food /

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