After church service, we went to eat at Lan Jia Gua Bao (藍家割包). We were in luck – no wait! This place is so popular that it’s usually hard to get seated right away, or so I’ve been told … by everyone. By the time we got our food, a wait had already formed. I’ve never had a gua bao (割包) this good before. They offer it with lean meat, fatty meat, mixed, or leaning towards one or the other.
We also had some ai-yu drinks from the popular boba place across from Lan Jia. I don’t know the name of it though. Two hot spots in one trip. Thanks Anne, Roland and David!
On: Sunday, September 6, 2009
In: Taipei, Taiwan
With: Jessica Cheng, Mae Luu, Jann Jeung, Steven Jeung, Anne Tan, Roland Tee, David Tee
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Filed under Chinese, Food, Must Eat, Street Food, Taiwan, Travels /