Posts Tagged: Gelatina Mok Yi Kei

Must Eat Serradura Pudding 木糠布丁 at Gelatina Mok Yi Kei in Taipa, Macau

January 24th, 2011 by Jonas / Filed under Dessert, Food, Macau, Must Eat, Travels / Leave A Comment

Serradura is Portuguese for sawdust, so Serradura pudding literally translates to sawdust pudding, and that’s what it looks like with all the crushed biscuits on top. It’s famous in Macau, and especially at Gelatina Mok Yi Kei in the little busy street of Rua da Cunha (Souvenir Street). It’s cream, condensed milk, and biscuit – [...]

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Summary:
Place(s): Gelatina Mok Yi Kei
On: Saturday, January 1, 2011
In: Macau
With: Mimi Yuan
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Filed under Dessert, Food, Macau, Must Eat, Travels / Leave a Comment
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