I like the stinky tofu 臭豆腐 at Southland Flavor Cafe 台南風味小吃. It’s actually stinkier than some other places that I’ve tried, but it’s definitely not disgusting. They also have coffin bread 棺材板, which is hard to find around here. Boudin thinks they’re the only chowder bread bowl around? Well, Taiwan’s version is deep fried, which [...]
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